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4x Cooking with food bloggers

In Hungry for Design, Eindhoven-based chef-designer duos join forces to create an innovative dish. But how do you do justice to such a dish in your own not-so-Michelin-star kitchen? Four food bloggers will show you!

Noodles by Anniepannie

Food blogger Andrea of Anniepannie got to work on Taks Yuen's dish: noodles with sirloin steak, pak choi and dried garlic. Annie's twist? Crispy fried onions. Yummy! In short, the end result is quite stunning. Check it out!

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Noedels
Noedels

Little burger of scallops by Keukenmeid

Things are about to get real fancy if you ask Keukenmeid. She also shows you how to prepare a culinary masterpiece in your own kitchen. Hello delicious burger of scallops served on sourdough bread.

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Coquilles

Sukade by FoodQuotes

Blood, sweat and tears are the price to pay, but you get what you pay for it: long-boiled meaty goodness to the recipe of chef Mark Leenders. Oh boy! Your mouth is probably watering already. You can of course try the original recipe, although FoodQuotes has made the recipe a little easier for you with a few tweaks. However you make it, it's worth it!

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Sukade
Sukade

Unforgettable Vegetables by Anne Travelfoodie

Anne of Anne Travelfoodie ventured into Naresh's recipe. A dish with unforgettable vegetables, including pumpkin, cavolo nero and cherry tomatoes. Unforgettable indeed.

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Unforgettable vegetables